Yu Lan Xiang—Phoenix Dan Cong 玉兰香

Origin: Phoenix Town, Chaozhou, Guangdong, China

Harvest date: April 3, 2024

Plucking Grade: One bud and three leaves

Process: Semi-fermented

Liquor: orange-yellow

Taste: The taste is sweet and delightful, with a lasting fragrance of magnolia. It has a delicate and rich mouthfeel, accompanied by a persistent aftertaste.

Tea bush: Yu Lan Xiang Dancong

Tea garden: WuDong Lot(800-1000msl)

Caffeine: Medium